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    Something I love and my family too :-) Are you vegetarian and like lasagne?       INGREDIENTS 3 pounds eggplants (about 3 smallish or 2medium) ¼ cup + 2 tablespoonsextra-virgin olive oil, divided Fine sea salt and freshly ground black pepper 1 medium yellow onion, finely chopped 2 cloves garlic, pressed or minced ¼ cup tomato paste 28 ounces crushed tomatoes, preferably the fire-roasted variety*   ¼ cup roughly chopped fresh basil, plus additional basil for garnish 1 teaspoon balsamic vinegar Pinch of red pepper flakes 6 ounces freshly grated part-skim mozzarella cheese (about 1 ½ cups, packed)...

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